After months of intense climate bond negotiations, on July 3, the legislature passed – with bipartisan support – the Safe Drinking Water, Wildfire Prevention, Drought Preparedness, and Clean Air Bond […]
Read MoreAs I look back over the last 30 years of the good food movement I am convinced that I have seen more advances or victories since 2019 than in all […]
Read MoreGuest blog by Jamie Fanous, Policy Director, Community Alliance with Family Farmers Today Robert Rivas (D-Hollister) will be sworn in as the 71st Speaker of the California State Assembly. First […]
Read Moreby Lesley Kroupa, JD, MS, RD, ROC’s Policy Specialist On May 12, 2023, Governor Gavin Newsom released his May Revision proposal for the FY 23-24 state budget. This amends his […]
Read MoreSpring is a time of new beginnings. This spring is particularly full of new developments in the world of food and farming. I begin this post with a quote from […]
Read MoreNeither the media nor policymakers are sufficiently focused on an existential crisis in American agriculture. Farmers and ranchers are an endangered species. As we do for wolves, salmon and whales, […]
Read MoreThe final Pulse and Flipping the Table podcast of 2022 look back on what the ROC team has learned about movement building to make change. Twenty years is a long […]
Read MoreI recently reviewed my Facebook posts from the beginning of the Trump era in late 2016. I was struck by two things. First, the movement to create a just, healthy […]
Read MoreGuest blog by Maureen McGuire, CEO, Farm Bureau of Ventura County. Published with permission. Instead of the typical motivational poster, I have an infographic of 188 cognitive biases hanging on […]
Read MoreExtreme drought, heat, fire, superstorms and malnutrition abound. Luckily governments at all levels are slowly building up steam to address these threats born of climate change, racism and poverty. I […]
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