Blog

Climate-Smart Agriculture & Food System Investments Secured in Climate Bond

After months of intense climate bond negotiations, on July 3, the legislature passed – with bipartisan support – the Safe Drinking Water, Wildfire Prevention, Drought Preparedness, and Clean Air Bond […]

S6 – Ep#6 – Dairy in California: Opportunities and Challenges Today and Tomorrow

S6 – Ep#5 – Three Gen Zers speak their minds about food, farming and the future

Can Working in Polytunnels Affect Farmworker Health and Safety?

Polytunnels, also known as hoop houses, are commonly used in farming across the U.S. They have a similar function as greenhouses: they protect plants from low temperatures and precipitation. Polytunnels […]

S6 – Ep#4 – From the rice fields of California one sees the future of agriculture

S6 – Ep#3 – Alegria De La Cruz, a Weaver and a Warrior for Equity and Justice

S6 – Ep#2 – Kelsey Ducheneaux-Scott, an inspiring indigenous millennial working to heal our land through stewardship

Regenerative Beef Gets a Boost from California Universities

Michael Dimock, program director of  Roots of Change and Santana Diaz, advisor to Roots of Change and executive chef at the University of California Davis Medical Center, discuss how a […]

S6 – Ep#1 – Rick Clark, a large-scale Midwestern regenerative organic farmer from Indiana, shares his story of transition away from conventional commodity agriculture to the center of the film Common Ground

S5 – Ep#12 – Jim Kleinschmit of Other Half Processing and the Growing GRASS Climate Smart Commodities Partnership Project